Nutrition Insights Recipes

Eggs, Grade A, Large, egg yolk

17 g

Calories

56.78 kcal

Protein

2.75 g

Carbohydrates

0.17 g

Fats

4.9 g

Vitamins

Vitamin B2

0.08 mg

Vitamin B7

7.8 μg

Vitamin E

0.96 mg

Minerals

Selenium

9.49 μg